Tag Archives: sugar substitute

So you may have already guessed that the reason we talked about making a brown sugar substitute with xylitol (here) is because we were planning to make something that required brown sugar.  Well, yes.  And, no.  Not planning, per say  but anticipating.  .  . Read more »

This may be one of those statements that seems so obvious but I’m going to say it anyway: the reason people don’t switch to low carb eating is because it’s so HARD.   Read more »